Pomegranate Aperol Spritz

INGREDIENTS

• 3 ounces Aperol

• 1 to 2 ounces pomegranate juice

• 4 ounces Prosecco

• 1 splash of seltzer

• 1 orange wedge

• pomegranate arils for garnish optional

INSTRUCTIONS

1. Fill a glass with ice.

2. Combine the aperol and pomegranate juice and stir.

3. Pour in the Prosecco.

4. Finish with a splash of seltzer and an orange wedge.

5. Drop in pomegranate arils if you wish!

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